Mighty Corn On The Cob

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Ingredients
  

  • 4 Ear Fresh Corn on the Cob
  • 4 Tbsp Butter - melted
  • 1 Tsp RUB OF THE WARRIOR

Instructions
 

  • Clean and husk corn.
  • Cook in a large pot of boiling water 4-7 minutes depending on level of “doneness” you desire.
  • Mix RUB OF THE WARRIOR into melted butter.
  • While the corn is hot, brush on RUB OF THE WARRIOR butter all over corn on the cob.
  • Serve immediately and enjoy!

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